Appetiser, Entree, Shared Main with Sides, Dessert

Appetiser: Select 1

Fried soft shell crab, harissa & chives.

Halloumi cheese cigars, spinach & sumac.

Salmon cured in arak, pickled cucumber, caviar, dill, heirloom radish & lavoush.

Shared Entrée: Select 2

Grilled king prawns, zaatar spice, smoked eggplants, pita bread & pine nuts.

Roast cauliflower, pomegranate & labneh.

Hummus, coriander chutney & flatbread.

Muhammara, a smokey capscium dip served with bread.

Mixed olives.

Shared Main: Select 2

Slowly cooked lamb shoulder, Moroccan spices & goats cheese.

Baked market fish, tahini, yogurt, almonds & croutons.

Grilled quails, smokey cherry tomatoes, olives & rocket.

Shared Sides: Select 2

Lemon spiced roast potatoes.

Corn tabouli salad, fresh herbs & shanklish cheese.

Persian style saffron rice.

Traditional fattoush salad, heirloom tomatoes, crisps & onion.

Desserts: Select 1

Halva semifreddo served with rosewater custard & fairy floss.

Turkish delight.

Malabi almond pudding served pomegranate & pistachio dust.